Cosimo’s Classic of the Month: A book from the 19th Century Martha Stewart.

In the interest of spring cleaning Cosimo has chosen a classic that would make Martha Stewart proud: Mrs. Beeton's Cookery Book and Household Guide by Isabella Mary Beeton.  Mrs. Beeton was the 19th century's Martha Stewart, and she is responsible for organizing the rules of domestic life into the first easy-to-follow guide. She was a British writer who caused a sensation in 1861 when she published her guide to proper Victorian housekeeping, known under various unofficial titles, including Mrs. Beeton's Book of Household Management.

Though you may have your doubts this book is still highly useful today. Beeton's tome is a masterly compendium of practical information, and covers such essential topics as:

• recipes of cooking all manner of meat, fish, vegetable, pudding, and pastry
• hints on the proper arrangement of a functional kitchen
•  ideas for table decorations (including the correct way to fold napkins)
• tips for carving poultry
• charts on the seasons and prices (in the 1800s, of course) of all manner of edibles

This charming replica of the "new and greatly enlarged" 1890 edition features all of the original diagrams, illustrations, menus, lists, and other particulars and minutiae that made this work so beloved in its day, and continues to ensure its popularity today. Organizers, neat freaks, home makers, and Martha Stewart enthusiasts will love this easy to follow guide into Victorian home making.